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Media releases

Media release: 
10/02/2017

BEIJING – February 9, 2017– The Memorandum of Understanding (MOU) was signed between The George Institute for Global Health (TGI) and National Center for Chronic and Non-Communicable Disease Control and Prevention, Chinese Center for Disease Control and Prevention (NCNCD, China CDC).

Media release: 
06/02/2017

Commonly used non-steroidal anti-inflammatory drugs used to treat back pain provide little benefit, but cause side effects, according to new research from The George Institute for Global Health.

Media release: 
23/01/2017

The Heart Health Research Center, a joint venture between The George Institute, China and Cardio Union, has launched a practical research methods winter school delivered through a series of courses over two days.

Media release: 
19/01/2017

Women from low socioeconomic backgrounds are 25 per cent more likely to suffer a heart attack than disadvantaged men, a major new study has found.

Media release: 
19/01/2017

Weekly Lunchtime Research Training is an annual program of The George Institute, China. With the aim of increasing the overall research capacity, the training opens to internal staff only and is hosted by researchers with rich experiences.

Media release: 
12/01/2017

New research from The George Institute for Global Health has revealed that the weather is not to blame for your aches and pains

Media release: 
28/12/2016

As the year 2016 is coming to an end and we will soon embrace the year of Rooster, The George Institute, China would like to take this opportunity to express our sincere appreciation for your continued trust and steady support for our research work.

Media release: 
26/12/2016

This year has been the second year in which The George Institute, China joined Chunmiao Foundation's plantlets medical program. Under the guidance of Chunmiao Foundation, our volunteers went to Fuwai, Bayi and Anzhen hospitals to visit sick children on Christmas Eve of 2016.

Media release: 
22/12/2016

It's the time of year when everyone indulges.  However, new research from The George Institute for Global Health has revealed huge variations in the sugar, fat, salt and energy content of those favorite items in the Christmas hamper.

Media release: 
07/12/2016

A report named “Deepening Health Reform in China: building high-quality and value-based service delivery” was released jointly by the World Bank, WHO and China Ministry of Finance, the National Health and Family Planning Commission and the Ministry of Human Resources and Social Security in Beijing on July 22, 2016. 

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